We called this fish as "Tanasya" the red rough skin but it's flesh is so delicious taste
like "Lapu-lapu"& it's also perfect for "sinigang".
My son & my niece can't wait to eat & taste this fish
Crispy pata perfect for soy sauce, slice onion & chili (siling labuyo) with tthe mixed up of
a bit of sugar & garlic.
the Fried eggplant (tortang talong) one of the favorite dish of the Filipino. Simple & easy to
prepare perfect to dip in soy-sauce & chili (siling labuyo)
naglaway ako sa crispy pata.
ReplyDeletenagutom ako ulam nyo, bukod lang sa isda, hindi ako kukain ng isda! nakitambay din dito parekoy!
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